Food poisoning and food hygiene / Betty C. Hobbs and Richard J. Gilbert.
Material type: TextPublication details: Westport, Conn. : Food & Nutrition Press, 1978Edition: 4th edDescription: viii, 366 pISBN: 0713145161Subject(s): Food handling | Food contamination | Food poisoningItem type | Current library | Home library | Collection | Call number | Status | Date due | Barcode |
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Open Books | MCHS LIBRARY--LL Malawi College Of Health Book Cart | MCHS LIBRARY--LL Malawi College Of Health Book Cart | Non-fiction | WA 695 H682 1978 (Browse shelf(Opens below)) | Available | L11027 |
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Includes index.
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