000 | 01083pam a2200325 a 4500 | ||
---|---|---|---|
001 | 3940529 | ||
003 | OSt | ||
005 | 20171116134827.0 | ||
008 | 930112s1993 maua b 001 0 eng c | ||
010 | _a 93002750 | ||
020 | _a0316575003 | ||
040 |
_aDNLM/DLC _cDLC _dDLC |
||
050 | 0 | 0 |
_aRC903 _b.N87 1993 |
060 | _aWJ 300 N9758 1993 | ||
082 | 0 | 0 |
_a616.6/10654 _220 |
245 | 0 | 0 |
_aNutrition and the kidney / _cedited by William E. Mitch, Saulo Klahr. |
250 | _a2nd ed. | ||
260 |
_aBoston : _bLittle, Brown, _cc1993. |
||
300 |
_axiii, 468 p. : _bill. ; _c25 cm. |
||
504 | _aIncludes bibliographical references and index. | ||
650 | 0 |
_aKidneys _xDiseases _xNutritional aspects. |
|
650 | 0 |
_aKidneys _xDiseases _xDiet therapy. |
|
650 | 2 | _aKidney Diseases. | |
650 | 2 | _aNutritional Requirements. | |
700 | 1 | _aMitch, William E. | |
700 | 1 | _aKlahr, Saulo. | |
906 |
_a7 _bcbc _corignew _d1 _eocip _f19 _gy-gencatlg |
||
942 |
_2nlm _cBK |
||
999 |
_c9197 _d9197 |