000			01747cam a2200469 i 4500
999			_c12232 _d12232
001			19016593
003			OSt
005			20220324222738.0
008			160315s2016 ne a b 001 0 eng c
010			_a 2016936062
016	7		_a101694931 _2DNLM
020			_a0128028440
020			_a9780128028445
035			_a(OCoLC)ocn946604897
040			_aNLM _beng _cNLM _erda _dYDXCP _dYDX _dOCLCF _dLTSCA _dOCLCO _dBTCTA _dBDX _dDLC
042			_apcc
050	0	0	_aQP752.F57 _bF56 2016
060	0	0	_a2016 I-054
060	1	0	_aQU 86
082	0	0	_a615.3/4 _223
245	0	0	_aFish and fish oil in health and disease prevention / _cedited by Susan K. Raatz, Douglas M. Bibus.
264		1	_aAmsterdam : _bElsevier/Academic Press, _c[2016]
300			_axiii, 366 pages : _billustrations ; _c29 cm
336			_atext _btxt _2rdacontent
337			_aunmediated _bn _2rdamedia
338			_avolume _bnc _2rdacarrier
504			_aIncludes bibliographical references and index.
650		0	_aFish oils in human nutrition.
650		0	_aFish oils _xHealth aspects.
650		0	_aSeafood _xHealth aspects.
650	1	2	_aFish Oils _xtherapeutic use.
650	2	2	_aSeafood.
650	2	2	_aNutritional Physiological Phenomena.
650		7	_aFish oils in human nutrition. _2fast _0(OCoLC)fst00925922
650		7	_aFish oils _xHealth aspects. _2fast _0(OCoLC)fst00925915
650		7	_aSeafood _xHealth aspects. _2fast _0(OCoLC)fst01110231
700	1		_aRaatz, Susan K., _eeditor.
700	1		_aBibus, Douglas M., _eeditor.
906			_a7 _bcbc _cpccadap _d2 _encip _f20 _gy-gencatlg
942			_2nlm _cBK