000 | 01065cam a2200325 a 4500 | ||
---|---|---|---|
999 |
_c11436 _d11436 |
||
001 | 16890634 | ||
003 | OSt | ||
005 | 20240403020031.0 | ||
008 | 110725s2013 moua b 001 0 eng | ||
010 | _a 2011031519 | ||
020 | _a9781437709599 (hbk.) | ||
035 | _a(DNLM)101565397 | ||
040 |
_aDNLM/DLC _cDLC _dDLC |
||
042 | _apcc | ||
050 | 0 | 0 |
_aQP141 _b.B57 2013 |
060 | 1 | 0 | _aQU 145 |
082 | 0 | 0 |
_a612.3/9 _223 |
245 | 0 | 0 |
_aBiochemical, physiological, and molecular aspects of human nutrition / _c[edited by] Martha H. Stipanuk, Marie A. Caudill. |
250 | _a3rd ed. | ||
260 |
_aSt. Louis, Mo. : _bElsevier, _cc2013. |
||
300 |
_axix, 948 p. : _bill. ; _c29 cm. |
||
504 | _aIncludes bibliographical references and index. | ||
650 | 1 | 2 | _aNutritional Physiological Phenomena. |
650 | 2 | 2 |
_aMetabolism _xphysiology. |
700 | 1 | _aStipanuk, Martha H. | |
700 | 1 | _aCaudill, Marie A. | |
906 |
_a7 _bcbc _corignew _d1 _eecip _f20 _gy-gencatlg |
||
942 |
_2nlm _cBK _016 |