WELCOME TO MALAWI COLLEGE OF HEALTH SCIENCES-LIBRARY'S OPAC!!!

Your search returned 3 results.

Sort
Unhighlight Highlight
Select all Clear all
Results
Basic laboratory procedures in clinical bacteriology / J. Vandepitte ... [et al.].

by Vandepitte, J | World Health Organization.

Edition: 2nd ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, 2003Availability: Items available for loan: MCHS LIBRARY--LL Malawi College Of Health (2) . Location(s): General Stacks Call number: REF QY 100 WHO 2003.

Place hold
Meat hygiene / Gracey J.F

by Collins, D. S. (David S.) [editor.] | Huey, R. J. (Robert J.) [editor.] | Gracey, J. F. Meat hygiene.

Edition: 8th edition.Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Chichester, West Sussex, UK : John Wiley & Sons Inc., 1986Other title: Meat hygiene.Availability: Items available for loan: MCHS LIBRARY--LL Malawi College Of Health (5) . Location(s): Book Cart Call number: WA 707 G729 1986.

Place hold
Quality assurance of pharmaceuticals : a compendium of guidelines and related materials. Volume 2, good manufacturing practices and inspection.

by World Health Organization.

Edition: Updated ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, 2004Other title: Good manufacturing practices and inspection.Online access: Introd. and chapt. 1-4 | Chapt. 5 Availability: Items available for loan: MCHS LIBRARY--LL Malawi College Of Health (2) . Location(s): General Stacks Call number: QV 737 QUA 2004.

Place hold
Pages

Hosted, Implemented, Customized & Maintained by: BestBookBuddies

Powered by Koha