TY  - BOOK
TI  - Risk assessment of Listeria monocytogenes in ready-to-eat foods: technical report
SN  - 9251051275 (FAO)
PY  - 2004///
CY  - Rome, Geneva, Switzerland
PB  - Food and Agriculture Organization of the United Nations, World Health Organization
KW  - Listeria monocytogenes
KW  - Food
KW  - Food contamination
ER  -