Grodner, Michele, <br/><br/>
Nutritional foundations and clinical applications :  a nursing approach / 
Michele Grodner, Sylvia Escott-Stump, Suzanne Dorner. 
 - Seventh edition. 
 - xi, 430 pages : 
<br/><br/><label>ISBN: </label>9780323544900 0323544908 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Diet therapy.<br/>Nutrition.<br/>Nursing.<br/>Dietetics.<br/>Nutrition Therapy<br/>Diet Therapy<br/>Nutritional Physiological Phenomena<br/>Nursing<br/>Nutritional Sciences<br/>Diétothérapie.<br/>Nutrition.<br/>Soins infirmiers.<br/>Diététique.<br/>nursing (health science)<br/>Dietetics.<br/>Diet therapy.<br/>Nursing.<br/>Nutrition.
<br/><br/><label>National Library of Medicine Call No.: </label>WB 400 WB 400  / G8735n 2020