Quantity food sanitation / Karla Longrée, Gertrude Armbruster.
Material type: TextPublication details: New York : Wiley, c1987Edition: 4th edDescription: xii, 452 p. : ill. ; 25 cmISBN: 0471819026 :Subject(s): Food service -- Sanitation | Food handlingDDC classification: 647/.95/0289 LOC classification: TX911.3.S3 | L65 1987Online resources: Contributor biographical information | Publisher description | Table of contents onlyItem type | Current library | Home library | Collection | Call number | Status | Date due | Barcode |
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Open Books | MCHS LIBRARY--LL Malawi College Of Health Book Cart | MCHS LIBRARY--LL Malawi College Of Health Book Cart | Non-fiction | WA 695 LON 1987 (Browse shelf(Opens below)) | Available | L01296 |
"A Wiley-Interscience publication."
Includes bibliographies and index.
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